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Antimicrobial preservative
New product
Known for its preservative properties, Benzyl Alcohol is used to preserve products containing liquids (floral water or mineral water) by limiting development of micro-organisms in order to preserve their organoleptic properties (appearance, odour, texture).
Dosing information:
When used as a preservative, the recommended amount ranges from 0.2% to 1% of all ingredients.
About 20 drops per 100ml.
Benzyl Alcohol should be added to your preparation once it is finished and cold. Stir well to homogenise.
Warning. Harmful if swallowed or inhaled. Causes serious eye irritation.
Dangerous. Follow the precautions for use.
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